Keys on the Green in Evergreen 

Banquet

 

[Product Image]    Keys on the Green Restaurant

Hold your next social function at The Keys.

Banquet Menu

 

 

Roasted Prime Rib Au Jus  8 oz or 12 oz cut of Prime Rib, topped with rock salt and roasted to perfection.

Steamship Roast Carved for your quests.

Cowboy Rib Eye 12 oz rib cut with grilled red onions on the side.

Grilled Salmon 8 oz smoked salmon fillet served with roasted Israeli couscous.

Chili Rubbed Salmon with roasted corn vinaigrette.

Cod Au Gratin

Fresh Ruby Trout  Smothered in a pineapple salsa fresca.

Parmesan Encrusted Halibut / Beure Blanc.

Chicken Marsala

Chicken Cordon Bleu

Barbeque Ribs

Rosted Pork Tenderloin Center cut pork tenderloin smothered in a cherry demi glaze.

Fettuccini Alfredo    Pasta cooked aldente with our homemade Alfredo sauce
  Add Chicken, Cajun Shrimp or Blackened Salmon.

SIDES

Toasted Herb Potatoes

Garlic Mash Cheddar Potatoes

Rice Pilaf

Southwest Rice

Sautéed Vegetables

SALADS

Keys House Salad Mixed greens and your choice of our homemade dressings.

Classic Caesar Romaine tossed with aged Parmesan dressing and toasted cumin croutons. Also available with grilled chicken.

CUSTOM MENUS AVAILABLE


APPETIZERS

Shrimp Diablo

Monterey Wrap

Teriyaki Steak Tips

Cheese Platter

Fruit and Veggie Tray

Peel 'n Eat Shrimp

Swedish Meat Balls

Quesadillas Cheese, Chicken, Beef

Chips and Salsa Guacamole, Queso. 

Spinach Dip w/ Veggies

Steamed Mussels

Hot Wings

We are happy to accommodate your group!

We are proud to serve Harris Range beef products.

 

Driving Directions

Keys on the Green Restaurant © 2004 -                                           by